[row cols_nr=»2″]
[col size=»6″]
[restaurantmenu type=»dotted»]
##Campo Lindo Chicken
**Fava beans, artchokes, farro & black current gastrique
==$24.95
##Maple Farm Breast
**Creamy polenta, english peas, carrots & port sauce
==$29.95
##Sea-Trout
**Roast Trout, English asparagus, Jersey Royals, watercress
==$26.95
##Crispy
**Smoked quail, crispy egg, spelt, girolles, parsley
==$12.95
##Roasted Steak Roulade
**Mint parsley with apple cider vinegar, salt, sugar & spices
==$14.95
##Seasonal Soup
**Daily preparation
==$5.95
[/restaurantmenu]
[/col]
[col size=»6″]
[restaurantmenu type=»dotted»]
##Crispy
**Smoked quail, crispy egg, spelt, girolles, parsley
==$12.95
##Roasted Steak Roulade
**Mint parsley with apple cider vinegar, salt, sugar & spices
==$14.95
##Seasonal Soup
**Daily preparation
##Filet De Saumon
**Baked salmon fillet, hollandaise sauce, rosemary salt potatoes
==$13.95
##Confit de Canard
**Duck confit, white bean & ham cassoulet, wilted spinach
==$12.15
##Poulet Cordon Bleu
**Paupiette of chicken, blue cheese & ham, rosemary salt and beans
==$13.95
[/restaurantmenu]
[/col]
[/row]
[hr type=»flower»]